Main Course, To Go
Spicy Vegan Meatball Burger
Servings1
Cost per serving£2.90
Cost breakdown
| Cost per serving:* | £2.90 |
| Sell Price | £11.95 |
| % Profit | 71% |
| Cash Profit | £7.06 |
| Ingredients makes 1 portion | |
Ingredients
Gard Gourmet Vegan Meatballs 2kg
M271720 3 ballsGarden Gourmet Sens Burgers 2kg
M271717 1 burgerCL Arrabbiata RTU Sauce 2.15ltr
M247463 50mlCL Burger Buns Seeded 4in 1x48s
M229401 1 bunViolife D Free Mild Grated 500g
M241509 10gFlorette Wild Rocket 200g
M089414 5gCLP SC Gourmet French Fries 2.5kg
M182764 150g
Method
- 1
Defrost the bun as per the on pack instructions
- 2
Cook the burger & meatballs as per the on pack instructions
- 3
Re-heat the Artabbiata Sauce on the stove or in a microwave
- 4
Toast the insides of the bun, top the base with the rocket & then the burger
- 5
Stir the meatballs through the Arrabbiata Sauce & spoon onto the burger
- 6
Sprinkle with Violife grated
- 7
Finish with the bun top & a skewer
- 8
Deep fry the chips, drain well, sprinkle with a little salt & serve next to the burger
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
