Main Course
Vegan Meatball Pasta Bake
Servings1
Cost per serving£1.64
Cost breakdown
| Cost per serving:* | £1.64 |
| Sell Price | £6.95 |
| % Profit | 72% |
| Cash Profit | £4.16 |
| Ingredients makes 1 portion | |
Ingredients
Gard Gourmet Vegan Meatballs 2kg
M271720 6 meatballsCL Fusilli Pasta Twists 3kg
M262852 100gMaggi Multi Use Tomato Sauce 800g
M743130 100gViolife D Free Mild Grated 500g
M241509 1 tbsp
Method
- 1
Bake the meatballs as per the on pack instructions
- 2
Re-heat the tomato sauce & add the meatballs to it
- 3
Cook the pasta for approx 8 mins in boiling salted water until just cooked, drain well
- 4
Stir the sauce through the pasta & spoon ointo an ovenproof dish
- 5
Sprinkle with the violife grated & bake in a hot oven for 8-10 mins
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
