Main Course, To Go
9" Deep Pan Feta Cheese & Spinach Pizza
Servings1
Cost per serving£1.34
Cost breakdown
| Cost per serving:* | £1.34 |
| Sell Price | £4.99 |
| % Profit | 68% |
| Cash Profit | £2.83 |
| Ingredients makes 1 portion | |
Ingredients
Dough Pucks 12inch 1x30x340g
M240338 1 puckHotos Greek Feta Block 1kg
M135242 1 sliceReggia Spiced Pizza Sauce 2.6kg
M107592 2 tbspCL Spinach Chopped 1kg
M430030 1 tbspCL Spanish Black Olives 1.43kg
M114912 6 olivesCL Oregano 150g
M129584 pinch
Method
- 1
Defrost the dough puck & spinach overnight in a refrigerator
- 2
Roll out the dough to a 9" round, stretch with your hands if needed
- 3
Top the pizza with the pizza sauce
- 4
Drain the spinach well & arrange on the pizza
- 5
Finish with crumbled feta cheese & a pinch of oregano
- 6
Bake in a hot oven for 10 to 12 mins until the cheese is bubbling
- 7
Finish with the olives & serve
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
