Main Course, To Go
St Pierre Wagyu Blue Cheese Burger
Servings1
Cost per serving£2.70
Cost breakdown
| Cost per serving:* | £2.70 |
| Sell Price | £9.99 |
| % Profit | 68% |
| Cash Profit | £5.63 |
| Ingredients makes 1 portion | |
Ingredients
St P Brioche Burger Buns 6s
M205316 1 bunBGS Wagyu Beef Burger 6x170g
M244512 1 burgerFlorette Salad Crispy 500g
M629340 5gRed Onions 1x5kg
M106290 1 sliceVernier Roquefort 600g
M184566 25g
Method
- 1
Grill the burger until fully cooked through
- 2
Slice the onion & sweat off in a little oil
- 3
Toast the insides of the bun
- 4
Top the bun with the salad, burger & onion.
- 5
Crumble on the Roquefort & finish with the bun lid
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
