Main Course
Sheese Mushroom Stack
Servings1
Cost per serving£1.49
Cost breakdown
| Cost per serving:* | £1.49 |
| Sell Price | £6.95 |
| % Profit | 74% |
| Cash Profit | £4.30 |
| Ingredients makes 1 portion | |
Ingredients
Sheese DF Mild Slices 50x20g
M278203 2 slicesFF Mushrooms Portobello 1x1.81kg
M170369 3 mushroomsSalad Tomatoes 1x6kg
M097165 1 tomatoBasil 100g
M138092 1 sprigFlorette Salad Crispy 500g
M629340 10gCL French Dressing 1ltr
M222829 1 tbsp
Method
- 1
Slice the tomato & de-stalk the mushrooms
- 2
Toss the tomato slices & mushrooms in a little oil & season well
- 3
Place alternate layers of tomato, mushroom, Sheese mild slices & basil on a baking tray
- 4
Bake in a hot oven for 15-20 mins until cooked & the Sheese is starting to soften
- 5
Serve on a plate with some salad leaves tossed in French dressing
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
