Main Course, To Go
Medium Battered Cod, Chips & Peas
Servings1
Cost per serving£1.52
Cost breakdown
Cost per serving:* | £1.52 |
Sell Price | £5.95 |
% Profit | 69% |
Cash Profit | £3.44 |
Ingredients makes 1 portion |
Ingredients
CL Med Batt Cod Fil 140-170g 1x12s
M260743 1 filletCLP SC Gourmet French Fries 2.5kg
M182764 200gCL Garden Peas 2.5kg
M426330 100gLemons 10s
M097149 wedge
Method
- 1
Deep fry the cod as per the on pack instructions, drain well
- 2
Deep fry the chips as per the on pack instructions, drain well
- 3
Cook the peas in boiling salted water for 3-4 mins, drain well
- 4
Serve all together garnished with a wedge of lemon
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.