Main Course
Jumbo Fish Fingers & Chips
Servings1
Cost per serving£1.43
Cost breakdown
| Cost per serving:* | £1.43 |
| Sell Price | £4.95 |
| % Profit | 65% |
| Cash Profit | £2.70 |
| Ingredients makes 1 portion | |
Ingredients
Yngs Jum Bat Cod Fish Finger 1x36x70g
M275327 2 fish fingersCL Julienne French Fries 2.27kg
M266293 100gCE Peas 1x6x2.5kg
M258762 75gCL Tomato Ketchup 4.5kg
M129888 1 tbsp
Method
- 1
Deep fry the fish fingers & the chips as per the on pack instructions
- 2
Tip out onto paper to drain
- 3
Cook the peas in boiling salted water for approx 5 mins. Drain well
- 4
Serve all together on a plate
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
