Snacks/Sides, To Go
Chilli Topped Fries
Servings1
Cost per serving76p
Cost breakdown
| Cost per serving:* | 76p |
| Sell Price | £3.49 |
| % Profit | 74% |
| Cash Profit | £2.15 |
| Ingredients makes 1 portion | |
Ingredients
CLP Ex Chunky Gourmet Chips 2.5kg
M182767 200gGrants CC Chilli Con Carne 1.2kg
M165997 2 tbspCL Grated Mozz & Chedd Mix 2kg
M095276 1 tbspMixed Chillies 250g
M107137 1/3 chilli
Method
- 1
Deep fry the fries until golden brown for approximately 4 minutes
- 2
Tip out onto paper to drain & sprinkle with a little salt
- 3
Re-heat the chilli as per the on pack instructions
- 4
Place the chips in a dish & top with the chilli & grated cheese
- 5
Flash under the grill until the cheese starts to melt
- 6
Garnish with some sliced chilli & serve
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
