Snacks/Sides, To Go
Stella and Vegan Cheesy Fries
Servings1
Cost per serving£1.62
Cost breakdown
| Cost per serving:* | £1.62 |
| Sell Price | £5.00 |
| % Profit | 61% |
| Cash Profit | £2.55 |
| Ingredients makes 1 portion | |
Ingredients
Stella Artois 4.6% 24x330ml
M264107 1 bottleCL Chunky Chips 2.27kg
M200943 200mlCL Salsa 2.15ltr
M129906 2 tbspViolife D Free Mild Grated 500g
M241509 2 tbspCM Black Burger Tray 5in 100pk
M195001 1CE 1Ply Luncheon Napkins 500pk
M234188 1
Method
- 1
Fry the chips in hot oil for 10 to 12 mins until golden brown. Drain well & tip on to paper to remove the excess oil. Sprinkle with a little salt.
- 2
Place in the tray, top with the salsa & Violife Grated
- 3
Bake in the oven for 6 to 8 mins until the Violife Grated starts to melt
- 4
Serve in the tray with a napkin & the beer
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
