Dessert, To Go
Banana Brulee Cheesecake
Servings1
Cost per serving£1.65
Cost breakdown
| Cost per serving:* | £1.65 |
| Sell Price | £4.99 |
| % Profit | 60% |
| Cash Profit | £2.51 |
| Ingredients makes 1 portion | |
Ingredients
Vegan Gluten Free Cheesecake 12ptn
M265325 1 sliceFF Banana PM 5s
M181219 1/2 bananaCane Trader Rum UK DS 70cl
M063558 1 tbspT&L Light Brown Soft Sugar 3kg
M232601 1 tbsp
Method
- 1
Defrost the cheesecake overnight in a refrigerator
- 2
Slice the banana & marinate in the rum for a minimum of 2 hours
- 3
Serve the banana spooned over the cheesecake. Sprinkle with sugar & serve
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
