Dessert, To Go
Biscoff Doughnut
Servings1
Cost per serving28p
Cost breakdown
| Cost per serving:* | 28p |
| Sell Price | £1.95 |
| % Profit | 83% |
| Cash Profit | £1.34 |
| Ingredients makes 1 portion | |
Ingredients
Middleton American Donut Mix 1x12.5kg
M066508 1 donutLotus Biscoff Topping Sauce 1kg
M263985 10mlLotus Biscoff Crumb 750g
M245966 2 tspLotus Caramelised Biscuits 1x300s
M089948 1 biscuitCL UHT Cream Real Dairy 500g 500g
M316640 large squirtGranulated Sugar 1x25kg
M250994 1 tsp
Method
- 1
Make up the doughnut as per the on pack instructions
- 2
Once cooked toss in granulated sugar & leave to cool slightly
- 3
Pipe the cream into the middle of the doughnut
- 4
Top with a drizzle of sauce, the Biscoff crumb & a Biscoff biscuit
- 5
Garnish with a strawberry
*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.
