Dessert

Chocolate Orange Ice Cream Sundae

Servings1

Cost per serving£1.18

Cost breakdown

Cost per serving:* £1.18
Sell Price £5.99
% Profit 76%
Cash Profit £3.82
Ingredients makes 1 portion

Ingredients

  • Terrys Choc Org Ball Mill 157g
    M241192 3 segments

  • CLP Lux Dbl Choc Ice Cream 4ltr
    M223759 1 scoop

  • CLP Madagascan Dairy Van IC 4ltr
    M243862 2 scoops

  • CL Marmalade 2kg
    M197732 1 tbsp

  • CL UHT Cream Real Dairy 500g 500g
    M316640 large squirt

  • Mona Lisa Milk Choc Blossoms 1kg
    M260197 1 tsp

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Method

  1. 1

    Break 1 chocolate orange segment into small pieces

  2. 2

    In a sundae glass put alternate layers of marmalade, ice cream & broken chocolate orange

  3. 3

    Decorate with a squirt of cream, the remaining chocolate orange segments & chocolate blossoms

  4. 4

    If available finish with some orange zest

*Costings are estimated for illustration purposes and are subject to change, but are correct at the time of printing. Alcohol serves subject to local legislation.